Penguin Random House LLC - Rodney Scott's World Of BBQ Cooking In Turkey and the Wolf

In Turkey and the Wolf

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and vegetables to award-winning levels

and spreads perfectly chilled during outdoor gatherings and warm weather entertaining

Penguin Random House LLC - Rodney Scott's World Of BBQ Cooking In Turkey and the WolfRodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just eleven years old. At the time, he was cooking at Scott's Bar B Q, his family's barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the country's most awarded and talked about barbecue joints, Rodney Scott's Whole Hog BBQ in Charleston. In this cookbook, co written by award winning