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Bone-in Half Hams made from our Whole Bone-in Hams cut down the center
and melt-in-your-mouth texture
the New York Strip comes from the short loin of the cow
and Angus-crossbred Wagyu cattle
Wagyu Corned Beef shank Bone-in Half Hams made fromWagyu Corned Beef The Marble Ridge Farms Wagyu Corned Beef starts with premium Wagyu brisket, carefully cured to deliver exceptional tenderness, rich beef flavor, and a perfectly balanced savory finish. Thanks to the natural marbling of Wagyu, this corned beef stays remarkably juicy throughout the cooking process, creating a melt in your mouth texture that's difficult to find in traditional corned beef. Whether you're preparing a classic St. Patrick's
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